Does granola have the same phytate (phytic acid) content that oats have, or is the difference that granola is a processed food and the phytates are removed (similar to how white bread
Carb Conscious Nutritional Therapy on Twitter: "#Phyticacid is an #antinutrient found in many foods. Find out what you can do to reduce the phytic acid load in foods here https://t.co/tu7iD2VXVL #nutrition #grains #
![PDF] Malting of oats in a pilot-plant process. Effects of heat treatment, storage and soaking conditions on phytate reduction | Semantic Scholar PDF] Malting of oats in a pilot-plant process. Effects of heat treatment, storage and soaking conditions on phytate reduction | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/8697348eea708f861a15b5bef50d0ae1b32e43ed/6-TableI-1.png)
PDF] Malting of oats in a pilot-plant process. Effects of heat treatment, storage and soaking conditions on phytate reduction | Semantic Scholar
![Phytic acid: Blessing in disguise, a prime compound required for both plant and human nutrition - ScienceDirect Phytic acid: Blessing in disguise, a prime compound required for both plant and human nutrition - ScienceDirect](https://ars.els-cdn.com/content/image/1-s2.0-S0963996921000922-gr4.jpg)